Hosted by TAASA Brisbane founder member Dr James MacKean, gallery manager and sake professional Byron Kehoe and Ueda Soko tea master Adam Wojczinski introduced the culture of Japanese sake, tea and Butoh to a group of some 30 Asian art enthusiasts, including several personnel from QAG, in Brisbane in November. In a tatami room along with a Maio Motoko furosaki screen, Adam demonstrated the art and philosophy of tea. Lunch was the setting for sake tasting and an exploratory appreciation of unique vessels from LKG’s collection, and as the evening settled, Adam performed Butoh to candlelight.
Categories
Archives
- October 2017
- April 2017
- March 2017
- August 2016
- June 2016
- May 2016
- December 2015
- February 2015
- June 2014
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- December 2011
- November 2011
- October 2011
- September 2011
- July 2011
- June 2011